Biotechnology
-
Add to Wish List
Handbook on Innovation, Society and the Environment
Edited by Fernando J. Díaz López, Massimiliano Mazzanti, Roberto Zoboli
Through careful investigation into the role of eco-innovation as a catalysing factor in the societal transition towards sustainability, this Handbook proposes more appropriate measures of innovation as a driver of change. It examines in... -
Add to Wish List
Biotechnology, Patents and Human Rights in Europe
Helena Żakowska-Henzler, Żaneta Zemła-Pacud, Tomasz Zimny
This innovative book explores the complex interplay between intellectual property for biotechnological innovations and human rights. Examining the clash between the drive to incentivise innovations that can fulfil human needs and the des... -
Add to Wish List
Handbook of Transdisciplinarity: Global Perspectives
Edited by Roderick J. Lawrence
-
Add to Wish List
Handbook on the Water-Energy-Food Nexus
Edited by Floor Brouwer
This Handbook provides a comprehensive overview of how water, energy and food are interconnected, comprising a coherent system: the nexus. It considers the interlinkages between natural resources, governance processes seeking coherence a... -
Add to Wish List
Leading Innovation and Entrepreneurship in Healthcare
Claudine Kearney
This ground-breaking book specifically focuses on the leadership of innovation and entrepreneurship in healthcare by providing a detailed step-by-step framework for effective leadership in the challenging and dynamic healthcare environme... -
Add to Wish List
Patenting Biotechnical Innovation
Edited by Naomi Hawkins
This book examines patent law and policy in biotechnology across the full lifecycle of the patent, focusing on the patent bargain and the public interest. It considers the central issues of how to strike an effective balance of rights, a... -
Add to Wish List
The Changing Politics of Organic Food in North America
Lisa F. Clark
The Changing Politics of Organic Food in North America explores the political dynamics of the remarkable transition of organic food from a ‘fringe fad’ in the 1960s to a multi-billion dollar industry in the 2000s. Taking a multidisciplin... -
Add to Wish List
Handbook on Agriculture, Biotechnology and Development
Edited by Stuart J. Smyth, Peter W.B. Phillips, David Castle
This book is a compendium of knowledge, experience and insight on agriculture, biotechnology and development. Beginning with an account of GM crop adoptions and attitudes towards them, the book assesses numerous crucial processes, conclu... -
Add to Wish List
Biotechnology Regulation and GMOs
Naveen Thayyil
This book examines the EU regulatory framework in the Genetic Modification of agriculture and food to see how adequately EU law treats serious contestations about the development and use of GMOs. Since linkages between law, technology an... -
Add to Wish List
Genetic Resources and Traditional Knowledge
Edited by Tania Bubela, E. Richard Gold
This fascinating study describes efforts to define and protect traditional knowledge and the associated issues of access to genetic resources, from the negotiation of the Convention on Biological Diversity to The Declaration on the Right... -
Add to Wish List
Patenting Medical and Genetic Diagnostic Methods
Eddy D. Ventose
This well-researched book explores in detail the issue of patenting medical and genetic diagnostic methods in the United States. It examines decisions of the Patent Office Boards of Appeal and the early courts on the question of whether... -
Add to Wish List
Intellectual Property and Emerging Technologies
Edited by Matthew Rimmer, Alison McLennan
This unique and comprehensive collection investigates the challenges posed to intellectual property by recent paradigm shifts in biology. It explores the legal ramifications of emerging technologies, such as genomics, synthetic biology, ...